Your browser (Internet Explorer 7 or lower) is out of date. It has known security flaws and may not display all features of this and other websites. Learn how to update your browser.

X

Navigate / search

The Faculty & Staff Wellness Program
  • Mission & Vision

    WellnessGold is a state-of-the-art Wellness Program encompassing the social, emotional, intellectual, physical, occupational and spiritual dimensions of Wellness. More

  • HR WellnessGold Team

    Our WellnessGold Team consists of many individuals from various backgrounds to help you meet your full potential. More

  • On-Campus Partners

    Unlike the traditional corporate wellness model, where dimension-specific knowledge must come from outside sources, TCU has a wealth of expertise available in its faculty, staff and students. More

  • Already A Member?

    Go to my.tcu.edu to fill out survey and task logs.

A Moveable Feast 2012

WellnessGold Cooking Challenge

TCU WellnessGold held its first cooking challenge, “A Moveable Feast - 2012,” on Monday, November 26, 2012. Spectators watched as 12 WellnessGold members squared off in a competition to determine which team could prepare the best dish from an unknown group of ingredients. The masterpieces were evaluated by a distinguished panel of judges, including:

 

Dr. R. Nowell Donovan
Dr. Anne VanBeber
Chef Todd Brown
Chef Lanny Lancarte, II

And The Results Are In………….

Culinarily Correct wins Best Taste at the WellnessGold Cooking Challenge!

Read more